My cakes are made to traditional recipes using high quality products and free range eggs. Sponge cakes are available in chocolate, vanilla and lemon to name a few, if you have a particular favourite please ask. Fruit cakes can be made with or without nuts and are matured with brandy. Special diets can also be catered for, specialities include vegan carrot cake and dairy free celebration cakes. Each wedding cake is individually priced, taking into consideration the amount of detail and hand made flowers required. A 3 tier cake serving 120 people starts at £175.00, including local delivery and set up.
From 1st September 2008 the following prices for each cake include icing and decoration with piping detail and coordinating ribbon, presented in a box for safe transport are shown below.